Parsley Potatoes.

  Parsley Potatoes

4  potatoes (red potatoes or idaho) Serves 4

1/4 C. Butter or melted

Parsley  (i just sprinkle some on there till it looks good)                                   

 Salt & pepper to taste

a little cajun seasoning, is always a plus

You can cook them stove top, bake, or microwave.

I have done them all. But the best to me is in the oven!

Bake @350 for 20 minutes.

OR

Microwave until potatoes are soft, same for stove top.

I make them however depending on how quick i want them done...tonight i coooked them in the microwave.